30% Extended Tumbled Ham - Formula
Over 100%
100 % basis
Brine (Formula basis)
Brine 100% basis
Pork ham muscle
100.00
76.92%
Water
25.22
19.40%
19.40%
84.05%
Salt
2.07
1.59%
1.59%
6.90%
Nitrited salt (6.25%)
0.25
0.19%
0.19%
0.83%
Dextrose
1.30
1.00%
1.00%
4.33%
Sodium tripolyphosphate
0.59
0.45%
0.45%
1.97%
So-TEXT MS70100
0.52
0.40%
0.40%
1.73%
Sodium erythorbate
0.06
0.04%
0.04%
0.18%
Spices & seasonings
0.00
0.00
0.00
0.00
130.00
100.00%
23.08%
100.00%
Processed Ham
Processed Turkey
Natural
Carne
*
*
*
Natcure
*
Antiox
*